Ethiopia - Bookkisa

Coffee Profile

Taste Profile

Bookkisa offers a delightful fusion of peach, apricot, and stone fruit notes, creating a refreshing and vibrant taste that captivates the palate.

Aroma and Body

The inviting aroma of ripe stone fruits fills the air, providing a sweet and enticing fragrance. With a light to medium body and a juicy texture, this coffee delivers a comforting experience.

Origin and Roast

Sourced from the renowned Guji region of Ethiopia, Bookkisa undergoes a meticulous washed processing method. Our skilled roasters bring out the coffee's inherent fruity characteristics, ensuring a well-balanced cup.

Coffee flavour notes



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Brewing & Serving Suggestions

Glimpses of our enchanting café space and our expertly crafted coffee creations.

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